Chocolate Peanut Butter Crispy Balls

These Chocolate Peanut Butter Crispy Balls are absolutely delicious! They're so good, they are practically irresistible. The crispy texture is a wonderful addition that really compliments and enhances the peanut butter flavor.

Ingredients

• 2 cups Peanut Butter
• 1/2 cup butter
• 1 teaspoon vanilla
• 2 cups powdered sugar
• 3 cups Rice Krispies
• Sprinkles

Chocolate Dip:
• 24 oz Chocolate Almond Bark
• 2 ounces paraffin wax or 2 ounces shorting

Instructions

1. Melt butter and while hot, stir in peanut butter.
2. Mix well and add vanilla, powdered sugar and Rice Krispies. Chill 30 minutes.
3. Use cookie scoop or 2 teaspoons to scoop and roll in with hands lightly until balls forms, not too much pressure or they'll start to come apart.
4. Place on wax paper on a cold cookie sheet and chill 30 minutes to an hour.
5. If using: paraffin shred on a box grater then add to the chocolate in a double boil and heat until melted and combined, (or you can melt in microwave safe bowl, 30 seconds at a time while stirring in between, being careful not to overheat).
6. Dip balls into melted chocolate mixture with toothpick.
7. Place on waxed paper and add sprinkles before they cool.

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