Autumn Hard Apple Cider Sangria
Ingredients
- 3 apples
- 5 bottles hard apple cider (we used Stella Artois Cidre)
- 1 bottle (750ml) white wine (we used Pinot Grigio)
- 2 tablespoons maple syrup
- cinnamon sticks for glasses
Instructions
- Wash and chop your apples into cubes, and pour everything into your pitcher, stir in maple syrup you can add the cinnamon sticks to the pitcher if you like we just pushed the cinnamon stick into an apple cube so it would float, because they go straight to the bottom if you don't.
Notes
You could also add 1 teaspoon pumpkin pie spice to this or add some cranberries or pears if you'd like some varietion